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Sweet Potato Casserole
3 C sweet potatoes (4 good size)
1/2 C sugar
1/2 C butter
2 eggs, beaten
1 t vanilla
1/3 C milk
1/3 C melted butter
1 C light brown sugar
1/2 C flour
1 C chopped pecans
Boil and mash potatoes. Mix in sugar, butter, eggs, vanilla and milk.
Put in 13" x 9" baking dish. Make topping by melting butter and mixing in remaining
ingredients. Sprinkle on top of potato mixture.
Bake 25 minutes at 350 degrees.
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